Hasta La Pasta Menu

Fresh mozzarella, tomatoes, avocado, and mixed spring greens, topped with extra virgin olive oil, and a balsamic reduction.

Artichoke hearts, Kalamata olives, prosciutto, gorgonzola, red onion, and tomato with mixed greens and gorgonzola vinaigrette.

Artichoke hearts, Kalamata olives, prosciutto, gorgonzola, red onion, chicken, and tomato with mixed greens and gorgonzola vinaigrette.

Artichoke hearts, Kalamata olives, prosciutto, gorgonzola, red onion, shrimp, and tomato with mixed greens and gorgonzola vinaigrette.

Artichoke hearts, Kalamata olives, prosciutto, gorgonzola, red onion, steak, and tomato with mixed greens and gorgonzola vinaigrette.

Blackened shrimp, fresh spinach, avocado, fresh grapefruit, and feta tossed with champagne vinaigrette.

Romaine lettuce, parmesan, and croutons tossed with Caesar dressing.

Romaine lettuce, parmesan, and croutons tossed with Caesar dressing and chicken.

Romaine lettuce, parmesan, and croutons tossed with Caesar dressing and shrimp.

House or Caesar salad served with Tomato Basil or Soup of the Day.

Smooth tomato soup garnished with fresh basil.

Puree of tomatoes and fresh basil, simmered in a creamy bisque.

Mixed greens with tomatoes, carrots, cucumbers, red onions, and black olives, topped with croutons and parmesan cheese.

Crisp lettuce, shredded carrots, diced tomatoes, black olives, and red onion rings.

Crisp romaine lettuce, creamy Caesar dressing, crunchy croutons, and grated Parmesan cheese.

House-made soup, crafted daily with fresh ingredients. Please ask your server for today's selection.

Chef's special soup, made fresh daily with a variety of seasonal ingredients. Please ask your server for today's selection.

Angel hair pasta tossed in basil walnut pesto, oven roasted tomatoes, and fresh spinach topped with roasted red pepper puree.

Angel hair pasta tossed in basil walnut pesto, oven roasted tomatoes, chicken, and fresh spinach topped with roasted red pepper puree.

Angel hair pasta tossed in basil walnut pesto, oven roasted tomatoes, shrimp, and fresh spinach topped with roasted red pepper puree.

Sliced Italian sausage sauteed with peppers and red onion in a marinara sauce, topped with melted mozzarella. Served with garlic crostini.

Rigatoni pasta, ground beef, and Italian sausage baked in tomato cream sauce, topped with melted mozzarella.

Zucchini noodles, crushed Roma tomatoes, fresh garlic, and basil.

Zucchini noodles, crushed Roma tomatoes, fresh garlic, chicken, and basil.

Zucchini noodles, crushed Roma tomatoes, fresh garlic, shrimp, and basil.

Cheese tortellini tossed with mushrooms and sundried tomatoes in a pesto cream sauce.

Cheese tortellini tossed with chicken, mushrooms, and sundried tomatoes in a pesto cream sauce.

Cheese tortellini tossed with shrimp, mushrooms, and sundried tomatoes in a pesto cream sauce.

5oz grilled chicken breast topped with marinated Roma tomatoes, avocado, and balsamic reduction. Served with a small side salad and cup of soup.

5oz grilled chicken breast served over sauteed spinach, topped with feat and a balsamic reduction. Comes with choice of roasted potatoes or brussels sprouts.

Layers of pasta, ground beef, ground Italian sausage, and three cheeses, topped with tomato sauce..

Layers of pasta, spinach, and three cheeses, topped with tomato cream sauce..

Cheese ravioli, crushed Roma tomatoes, and red pepper sauce with a hint of cream.

Breaded eggplant, topped with tomato sauce and melted mozzarella, served with house pasta.

Breaded chicken, topped with tomato sauce and melted mozzarella, served with house pasta.

Breaded veal, topped with tomato sauce and melted mozzarella, served with house pasta.

Breaded chicken, topped with artichoke hearts, diced tomatoes, chives, and capers, tossed with angel hair pasta in a lemon wine sauce.

Sauteed shrimp, topped with artichoke hearts, diced tomatoes, chives, and capers, tossed with angel hair pasta in a lemon wine sauce.

Breaded veal, topped with artichoke hearts, diced tomatoes, chives, and capers, tossed with angel hair pasta in a lemon wine sauce.

Traditional spaghetti, homemade meatballs, and pomodoro sauce.

Fettucine tossed in parmesan cream sauce.

Fettucine with chicken tossed in parmesan cream sauce.

Fettucine with shrimp tossed in parmesan cream sauce.

Mushrooms and bacon with penne pasta tossed in a cilantro cream sauce.

Mushrooms and bacon with chicken, and penne pasta tossed in a cilantro cream sauce.

Mushrooms and bacon with shrimp, and penne pasta tossed in a cilantro cream sauce.

Sun-dried tomatoes with linguini tossed in a basil butter cream sauce and topped with goat cheese.

Sun-dried tomatoes with linguini and chicken, tossed in a basil butter cream sauce and topped with goat cheese.

Sun-dried tomatoes with linguini and chicken, tossed in a basil butter cream sauce and topped with goat cheese.

Sauteed mixed vegetables and linguini pasta tossed in garlic cream sauce.

Sauteed mixed vegetables, chicken, and linguini pasta tossed in garlic cream sauce.

Sauteed mixed vegetables, shrimp, and linguini pasta tossed in garlic cream sauce.

Sun-dried tomatoes with linguini and chicken, tossed in a basil butter cream sauce and topped with goat cheese.

Mushrooms and bacon with shrimp, and penne pasta tossed in a cilantro cream sauce.

Traditional spaghetti and pomodoro sauce.

Homemade meatballs topped with melted mozzarella on a baguette. Served with french fries, pasta salad, or cup of soup.

Breaded chicken topped with pomodoro sauce and melted mozzarella on a brioche bun. Served with french fries, pasta salad, or cup of soup.

Grilled chicken breast topped with tomato, mozzarella, and pesto on a brioche bun. Served with french fries, pasta salad, or cup of soup.

Creamy fettuccine pasta topped with grated Parmesan cheese, served alongside a breaded and baked chicken cutlet covered in marinara sauce and melted mozzarella.

Golden-brown roasted potatoes seasoned with herbs and spices, featuring crispy edges and tender interiors.

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Charred Brussels sprouts with crispy bacon pieces and thinly sliced red onions.

Green beans sauteed with garlic and olive oil.

Grilled chicken, sun-dried tomatoes, fresh broccoli, garlic, basil, toasted pine nuts, and lemon butter sauce.

Fresh zucchini noodles topped with a rich tomato sauce.

Fettuccine noodles tossed in a creamy alfredo sauce with diced jalapenos.

Golden, crispy fries with a tender interior, seasoned lightly with salt.

House-baked rolls, typically served with a hint of olive oil and herbs.

House-baked rolls typically made with dough, brushed with olive oil or butter. Comes in a set of six.

A dozen house-baked rolls, typically enjoyed as a side, made fresh daily.

Garlic bread: Half a dozen slices of bread, generously coated with garlic butter and baked until golden.

A dozen slices of bread typically basted with garlic butter and oven toasted.

Gluten-free bread: Freshly baked gluten-free bread, typically made with alternative flours and a light texture.

Chicken parmesan, served with pasta. Choice of House Rolls or Garlic Bread. House Salad or Caesar Salad.

Creamy chicken fettuccine alfredo with choice of House Rolls or Garlic Bread, paired with either a House Salad or Caesar Salad.

Hearty lasagna with choice of House Rolls or Garlic Bread and House Salad or Caesar Salad.

Spaghetti & meatballs served with house rolls or garlic bread, plus your choice of house or Caesar salad.

Pure and refreshing bottled water.

Fresh lemonade: Made with freshly squeezed lemons, this classic beverage typically includes a perfect balance of sweet and tart flavors.

Natural spring water from Italy, typically known for its smooth and balanced taste.

Bottled sparkling water with gentle bubbles, sourced from Italy.

Mexican mineral sparkling beverage, refreshing.

A soothing blend of selected leaves for a calming sipping experience.